Bei   
Beijing
Inspired by the cuisines of Northern China, Japan, and Korea, Bei offers a contemporary reinterpretation of classic dishes in a stylish setting for the hip crowd in Beijing. Surprisingly, this modern mix of Asian flavours is being cooked up by a New Yorker, born in New Orleans! But Chef Levy's food is as striking as the interior with its black steel trim, variety of hanging light fixtures, and glowing back-lit walls. Cuisine:
Contemporary
Asian
Price (Average price of main course item): $15 - $30 [Set Default Currency] Executive Chef(s):
Max Levy
Owner(s):
David Laris
Designer(s):
Neri & Hu
Address:
11 Sanlitun Road
Building 1, Basement,
Opposite House Hotel
Beijing 100027
MAP IT! Neighbourhood:
Chaoyang
Phone:
+86 10 6410 5230
Visit Website E-mail Dinner Hours:
Mon-Sat 5:30pm-10:30pm
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