Georges   
San Diego
Cuisine:
Californian
Modern
Price (Average price of main course item): $50 and over [Set Default Currency] Executive Chef(s):
Trey Foshee
Owner(s):
George Hauer
Trey Foshee
Designer(s):
Luce et Studio
Address:
1250 Prospect Street
La Jolla, CA 92037
MAP IT! Neighbourhood:
La Jolla
Phone:
+1 858 454 4244
Visit Website E-mail Lunch Hours:
Sun-Thurs 11am-10pm
Fri 11am-11pm
Dinner Hours:
Sun-Thurs 11am-10pm
Fri 11am-11pm
Features:
Private Dining
Bar/Lounge
Outdoor Dining
Comments & Ratings
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