Boasting one of the tallest skylines in the world, Chicago is an urban center with hardworking Midwestern sensibilities. Its restaurants reflect the city's comfortable style mixed with an understated cool. And with a slew of young, inventive chefs now calling it home, Chicago has suddenly been put on the culinary map for far more than deep-dish pizza. It might be known as “The Second City,” but Chicago’s finely-tuned restaurants are nothing but first-rate.